Tuesday, June 5, 2012

Middle Eastern Tomato Salad

Another use of tomatoes & parsley from the garden.  The combination of parsley and mint makes this salad awesome. From Kaylns Kitchen.

Ingredients:
  • 1 cup finely diced --cucumber, tomato, onion, parlsey & mint
  • 2-3 T olive oil
  • 1-2 T fresh lemon juice
  • S/P
Salt diced cucumbers while chopping other ingredients.  Combine all ingredients.  Eat immediately or within a few hours (otherwise it turns soggy). Simple, easy & delicious.



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