Tuesday, June 5, 2012

Chocolate Zucchini Bread

This makes 2 loafs; one to enjoy and one to give away.

Ingredients:
  • 1 Cup All Purpose Flour
  • 1 Cup Whole Wheat Flour
  • 1/3 Cup Unsweetened Cocoa Powder
  • 1 Tsp Baking Soda
  • 1 Tsp Baking Powder
  • 1/2 Tsp Salt
  • 1 Tsp Vanilla Extract
  • 1/2 Cup Canola or Vegetable Oil
  • 2 Eggs, whisked
  • 1 Banana, mashed
  • 1/2 Cup Honey
  • 2 Cups Zucchini, grated
Oven to 350.  Combine flours, powders, soda and salt.  In separate bowl, beat vanilla, oil, eggs, banana, and honey until combined.  Combine dry into wet and stir in zucchini.  Pour into 2 greased 8X4 loaf pans.  45-50 min.

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