Saturday, July 21, 2012

Easy Apple Crisp

4 c. apples, peeled & sliced
2 tbscinnamon
1 c. sugar
¾ c. flour
¼ c. butter
Preheat your oven to 375F. Rub butter inside a glass baking dish (any size will work, 8 x 8 sq is what I usually tend to use). Add about ¼ inch of water in the bottom. In aseparate bowl, add apples and cinnamon. Stir to cover apples withcinnamon.Addcinnamon apples to baking dish. In aseparate bowl, combine sugar, flour and butter, cutting butter into the sugar and flour (you might have you use your hands! Its messy but fun!). Combine until all mixed together, resulting in a crumbly mixture.Spread crumbly mixture all over apples. Bake for approx 30 mins, or until apples are soft.
Enjoy warm or cold, with ice cream, cool whip, whipped creamor own its own.

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