Thursday, November 8, 2012

BBQ Crock Pot Chicken

Ingredients

4-6 chicken breasts, boneless and skinless
1 btl sweet baby ray's bbq sauce
1/4 c vinegar
1 tsp red pepper flakes
1/4 c brown sugar
1 tsp garlic powder

 
 

Directions

1
Mix BBQ sauce with vinegar, red pepper flakes, brown sugar and garlic powder.
2
Place chicken in crockpot (still frozen is ok). Pour sauce mixture over chicken.
3
Cook on LOW 4-6 hours.

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